
Green tea has been used as a medicine for thousands of years and its origin is in China. Now it is widely used throughout Asia and in other parts of the world because of its multitude of uses ranging from lowering blood pressure to preventing cancer. Green tea has more health benefits than black tea due to way it is processed. Fermentation is one of the steps of black tea processing whereas in the processing of green tea this step is avoided. As a result, green tea retains the antioxidants and poly-phenols.
Benefits of Green Tea
- Fights against anti-aging and promotes longetivity- This is due to the antioxidants and polyphenols. It also slows down the aging of the cells and in some cases speeds up the recovery of the damaged cells.
- Helps in weight loss- Green tea has the ability to burn up to 60-70 calories in a day and boosts your metabolism rate naturally.
- Green Tea prevents tooth decay- Green Tea has an antioxidant called catechin. Research and studies show that this chemical can destroy bacteria that cause dental caries and other dental conditions, and throat infections.
- Green tea reduces the risk of heart attack- The flavonoids present in protect the heart by relaxing the blood vessels. This enables the blood to flow more easily.
- Protects the body from harmful ultraviolet rays- The green tea extracts along with your sunscreen could afford you the greatest level of sun protection. The antioxidants have the ability to control the free radicals in the body.
- Controls the sugar levels in the blood- Green tea regulates glucose levels slowing the rise of blood sugar. This tea also triggers and stimulates insulin production and activates the functioning of pancreas.
- Green tea is helpful for those suffering from asthma- Theophyline in the tea helps to relax the muscles which support the bronchial tubes. This in turn will reduce the severity of asthma to an extent.
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